Similarities Between Hispanic And American Culture, Examples Of Bare Minimum In A Relationship, Articles OTHER

Hi: Just pulled this out of the oven. To make this quick peach cobbler, drain one of the cans of peaches, reserving the syrup. My mind instantly went to work figuring out how I could make this work with the versions of dump cake that I had been making for years. Youre not trying to cook it again, just reheat. It was bubbling in the oven. Grease a 9x13 casserole dish with butter or cooking spray. You can also use canned peach pie filling. I am the wife to Mickey & the mom to four little blessings! Its those moments that I praise the grocery gods for boxed cake mix. Youll put half of the dry cake mix in your dish. I often switch out the fruit layer with pears, apples, and even pie filling! . A homemade gluten free dump cake is much easier. This Peach Cobbler with Cake Mix and Canned Peaches is juicy, sweet, and cakey. It's actually so easy that, with the way that you prepare it, it's actually a dump cake recipe as well. Gently pat the dry cake mix over the peaches. If you only have one can of peaches and a smaller pan, I would probably half the recipe. Is it possible I could obtain your recipe. As an Amazon Associate, I earn from qualifying purchases. Then, slowly pour the batter over the butter. It should be ok, just may be harder to clean, i m going to substitute peaches for blueberries or blackberries..i love all fruits i love easy recipes i need some fast 3 ingredient appetizers if you have any..ty love your recipes..keep em coming. Let the mixture sit for at least 5 minutes or as long as an hour before baking. It was just a dump cake with peaches! Back in the oven for another 30 min for a total of 80 min. But brace yourselfit just got better. Before summer is gone, I want to share this classic 3 Ingredient Cake Mix Dump Peach Cobbler recipe with you. This was great the only thing I did different was I used Betty crocker butter pecan cake mix . 5 from 12 votes Print Recipe Prep Time 5 mins Cook Time 45 mins Total Time 50 mins Course Dessert Cuisine American Servings 6 Servings If youve wondered how to make peach cobbler with canned peaches, this is the perfect recipe for you. Strain the juice or syrup from one can of peaches. I have not tried it so I cant say for sure. Ingredients 2 1/2 cups mixed frozen berries (or any other type of frozen fruit you like) 2 to 2 1/2 cups Sprite (or other clear pop) 1 box white cake mix Instructions Preheat oven to 350F. 1 tablespoon sugar + 1/4 teaspoon cinnamon. 2022 RECIPEBOY. Author by Amanda Formaro on September 19, 2019 Updated on January 28, 2022. Cant wAIt to try! Step 2: Sprinkle a bag of yellow cake mix evenly over your peaches in the casserole dish. baking pan. The juices from the can of peaches and the melted butter will moisten the cake mix and it will turn out perfectly, again no need to mix. Cool a bit and serve with a scoop of the best vanilla ice cream you can buy! 2012 2023 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. Pour the dry cake mix on top. . Some people will argue that this recipe has 4 or even 5 (if you separate the cinnamon and sugar) and not 3 ingredients. You can also find great recipes at Recipe Index. Have a great day, friends! Shake pan slightly to distribute butter and allow some of the flour mixture to sink into the peaches. The springy colors and fun phrases bring a smile to my face. Want to save recipes? document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Hi there, so glad you are here! Do you have to drop the temp by 25 degrees if using a glass dish? I have dry powdered cake mix on the top, obviously not cooked. You don't need to pull out a bowl to mix together any dry ingredients, and storing an extra box in the pantry means you'll always have everything you need to make this recipe at the last minute. Do not mix the cake mix into the peaches. Ingredients Two Cans Peaches Box Yellow Cake Mix 1/2 Stick Butter Instructions Dump the peaches from the can into a baking dish Sprinkle the cake mix over the peaches (do not mix) No toppings, just straight peach cobbler. You'll want to smooth out the cake mix using the back of a spoon or a knife, but you don't need to mix it into the peaches. I hope! Sprinkle the dry cake mix evenly over top of the peaches. Youll know its ready because youll see the fruit juices begin to bubble through any cracks in the topping. 3. Pour peaches into a baking dish. Amanda Formaro is the crafty, entrepreneurial mother of four grown children. Whatever form of peaches you use, you want at least 1 cup of liquid (syrup) as well. Ill try to think of some easy appetizers. So my, This particular cobbler IS my all-time favorite. In the recipe card it states to use two 29 oz. :-o Thank you for this recipe! 3-Ingredient Peach Cobbler in the Air Fryer Prep Time: 5 minutes Cook Time: 15 minutes Additional Time: 5 minutes Total Time: 25 minutes Ingredients 1 box Jiffy Golden Cake Mix 4 tablespoons butter, softened 1 can Peach Pie Filling Instructions Preheat the air fryer to 400 F degrees for a few minutes. lol. If you click the link and make a purchase I will receive a small commission at no cost to you. Im adding butter to the top and cooking another 20 min. The batter/dough will look like this. Republishing posts in their entirety is prohibited. So easy and left overs were good next day. Boom, peach cobbler, ready to pop into a 350-degree oven. I used a 9x9 pan and cut the recipe in half using pears instead of peaches . Your email address will not be published. I used peaches in juice. Thats it! Place the lid on the Dutch oven. Learn how your comment data is processed. If you love this fun recipe, youll love having this, 1 Large can of peaches (or 2 smaller cans). Pour reserved syrup over the cake mix and run a knife through the mix and the syrup to spread it around a bit. Peach Cobbler is best when eaten fresh out of the oven and warm. .. Meet the Team .. No need for all of the norman baking ingrediets like sugar baking powder and salt because this recipe has only three ingrediets. It was a big hit ! She loves to bake, cook, make kid's crafts and create decorative items for her home. Preheat oven to 350 degrees. How to Make Cake Mix Cobbler Start by preheating the oven to 350 degrees Fahrenheit. Yuk. Peach Cobbler yum! Add the cup of milk and vanilla extract. Or you could just take your cold (frozen) butter and use a vegetable peeler (as my husband does) to peel layers of it to place on this cake- it covers larger areas this way. Yield: 8 Servings Ingredients 1 can Peach pie filling, 21 oz. Sprinkle cake mix on top and pour melted butter all over. That said, if you don't have cake mix on hand, you can still make a great peach cobbler recipe. All opinions are my own. But under ingredients you say canned peaches with juice. Stir until everything is mixed. This website uses cookies to ensure you have the best experience here. Stay up to date. Im using Betty Crocket Spice Cake Mix. Bake at 350 degrees for 45-50 minutes or until top is lightly browned. This recipe is inexpensive, quick, and surprisingly delicious! I made this following the recipe exactly. What size can of peaches is used for this recipe? Youre not taking up space in the oven, so its a great dessert to make when you have company over. Thanks. Evenly sprinkle the 2 tablespoons of brown sugar over the butter in the pan. Distribute the sliced butter over top of the cake mix. While there are lots of cake mix cobblers online, this one is pretty similar to the rest. Its often called dump cake because you basically dump everything in the pan and bake it. COPYRIGHT 2022 LAUREN'S LATEST, ALL RIGHTS RESERVED |. Save my name, email, and website in this browser for the next time I comment. I liked the cake crust on the top, but it was soupy underneathway to juicy. If you have never tried one you need to. Or with a scoop of vanilla ice cream on top for an after-dinner snack or add some whipped cream for a quick dessert. The print is way too light. Simply scroll back up to read them! We always serve it with half and half as a topping. I would suggest using the oven for reheating the entire pan of Peach Cobbler at once instead of using the microwave. It will be very dry and powdery, but don't worry; it will rehydrate as the cobbler bakes. And really can I just ask who named it dump cake? Only thing I added was some Cinnamon. I do too. Some people prefer to melt the butter and pour it evenly over the cake mix, but we like using cold butter because it eliminates a step and keeps us from having to clean an extra dish. You wont be able to stop at one bite so go ahead dig in to this peach cobber! Yes, it stays dry and powdery on top of the peaches! That said, this peach cobbler is a type of dump cake that includes a layer of fruit at the bottom. If you're serving it warm, it will be difficult to serve with a spatula. These innovative sponges bring a splash of happiness to your kitchen sink through bright spring colors and fun phrases. To cook while camping- place 15 coals on top of the pan and 5-8 underneath. This worked perfectly! The ingredient list below includes cinnamon sugar. Non-Scratch Scrub Sponges protect my dishes and quickly rid them of food. As a bonus, it only dirtied up one dish. Use only the cake mix. This water-diluted juice concentrate adds about 60 calories to the can. In fact, heres a peach crisp from scratch that I adore. 3-Ingredient Cake Mix Dump Peach Cobbler This image courtesy of callmepmc.com This recipe for 3-Ingredient Cake Mix Peach Dump Cobbler is simply divine! In a bowl whisk together the flour, sugar, baking powder, baking soda, and salt. Im a huge fan of the apple and cranberry flavor combination. You can also use a mixture of several varieties of fruit. Break apart any LARGE chunks of powder. Its from a weightwatchers recipe on Facebook. It just won't be made with only three ingredients. IMPORTANT There are often Frequently Asked Questions within the blog post that you may find helpful. Very easy recipe and it was sooo good. Dont let the name fool you though. Not one cake mix in house, I bought peaches in juice not light syrup ?? I love adding a big scoop of vanilla ice cream on top of my 3-ingredient peach cobbler, but it doesnt need it. Empty the peaches into a 139 baking pan. I followed your directions exactly. Preheat Oven, Mix Sugar, Butter, Cream Cheese: Preheat the oven to 320 degrees F (160 C). Drain peaches, reserving 1/4 cup juice. Sprinkle the pecans, brown sugar, and toffee bits. STEP 2 - Evenly scatter the dry cake mix on top of the peaches. Empty the entire contents of the other can of peaches (with syrup) into the 139 pan. You dont mix up the cake mix with anything else, just cut open the bag and sprinkle evenly over your peaches. Ill be doing that again soon Im sure. Instructions. Like I said before, this is a super easy peach cobbler recipe that takes no time at all to prepare. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Call Me PMc is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Drain the second can of peaches, reserving the syrup, and pour the peaches into the pan. Add the peach filling into the crockpot and spread it evenly. Drain both cans of peaches and reserve cup of the heavy syrup. Leftovers are also good at room temperature! I always have a few different kinds on hand and will stock up when they are on sale. And dont worry! This is one of those easy recipes that you love baking the best peach cobbler. To make a homemade version of yellow cake mix, you'll need 2-1/4 cups of all-purpose flour, 1-1/4 cups granulated sugar, 2-1/2 teaspoons baking powder, and 1/2 teaspoon salt. Prep Time 5 minutes Cook Time 55 minutes Total Time 1 hour Ingredients 2 15 ounce cans of peach chunks in heavy syrup 1 15 ounce box yellow cake mix 1/2 cup butter (1 stick) Instructions You can swap in other fruit fillings -- try pears, apples, or pie filling! I have a bag of frozen peaches that are in my freezer from last year. Peach desserts have that sunny flavor that makes them the perfect desserts for the summer time. Spread the peaches around just a bit. I have fresh peaches that I froze from last summer I can use them the same way rgt. Delicious. In fact, I did not know it was called dump cake until I was an adult. Hi, Theres a whole lot of comfort in 3 Ingredient Peach Cobbler. They are delicious while warm or at room temperature and great for a quick holiday sweet treat as well. Visit all my recommended products at Paulas Picks on Amazon. I like doing different twists with this. Or maybe you were supposed to make a pie and forgot to make the dough? Then, grease a 913-inch baking dish with butter. Add the cake mix and spread evenly on top. Be sure you include all the juice from the fruit can, without straining. If you decided to add the optional sugar-cinnamon seasoning, mix the two together in a small bowl and sprinkle it on top of the peaches. Pour peaches into a baking dish. Sprinkle dry cake mix evenly over the fruit. These sponges clean my dishes EXTREMELY well; they provide the perfect tool for removing dried food. ), Dump the peaches from the can into a baking dish, Sprinkle the cake mix over the peaches (do not mix). It tastes great but was a disappointment because of the powdered cake mix on top. Just a 913 pan and an oven. I love pears TONS but was never really a huge peach fan. Required fields are marked *. Cut the butter into small pieces and place them evenly over the cake mix. I used two 29-ounce cans of Del Monte Sliced Peaches and would recommend using the same. In a saucepan, bring peaches and reserved 1/4 cup juice just to a boil. The contrast between its spiciness and the sweetness of the peaches will give you an exceptionally tasty dish. Not a time saver and awful! Beat in the egg, then gently fold in the flour and baking powder until well combined, without overmixing. Chocolate cake mix could be great with cherries, and French vanilla cake would be an excellent choice for blueberries. Put it together with melty ice cream, and this dessert was almost too good to be true. Come see what we're cooking on Instagram! Preheat oven to 350 F. Add sliced peaches to the baking pan and spread evenly. YUM! Chop the fruit or mash it lightly with a fork to release some of the juices. RELATED: you might also like this recipe Pineapple Dump Cake or Cherry Pineapple Dump Cake. In terms of canned peaches, about how many cans of peaches should one use? If you decide to make it with what you have on hand, follow the instructions as if it were syrup. Content and photographs are copyright protected. ** Nutrient information is not available for all ingredients. I add a little cinnamon and sugar on top since I like the flavor of peaches with cinnamon, but thats totally optional. PS: perhaps you used heavy syrupy peaches, mine were in juices. Donna, This recipe is so simple and delicious . Arrange the peaches evenly. Pour butter into a shallow 2-qt. 4. tablespoons turbinado sugar, divided. To be sure that it didn't make a difference in the quality of the cobbler, we tried it both ways. I spread the cake mix evenly, flat as I could, dabbed the butter on and I think I did what the recipe called for. A: I prefer yellow cake mix, it provides more of a cobbler taste, but in a pinch you can try other dry cake mix when making cobbler! Step 1: Start by pouring a large can of peaches in the bottom of your 913 casserole dish. I have no patience so I cant spend all day in the kitchen on one recipe. Then, pour the peaches into a large bowl or right into the baking dish (if you have fresh peaches on hand you can mix them in!) I dont want to waste my berries or dissapoint the guests! It will look dry and powdery, but that's okay. We always made this every week at Juvenile Hall, fast and easy, minors like it. I have been known for planning trips specifically to hit the roller coasters! Sooo disappointed. Peel and slice fresh peaches into chunks (or drain canned peaches). Your daily values may be higher or lower depending on your calorie needs. Laurens Latest a food and lifestyle blog for busy parents, featuring family-friendly, tried and true recipes. Preheat oven to 375 degrees. The syrup is the liquid that makes the cake so good. Place butter into a microwavable ramekin. I'm Lauren--a professional recipe developer who spends countless hours perfecting recipes so you can know with confidence that what you see is exactly what youll get. Sprinkles the dry cake mix directly onto the peaches. Toss together the sliced peaches, brown sugar, granulated sugar, cornstarch, cinnamon, nutmeg, salt, and lemon juice in a large bowl. Thank you 1.Place water and trivet inside Instant Pot. Got a similar recipe from my mother in law and she makes the best peach cobbler which also calls for a can of sprite overall before baking but does not specify dry batter or mixedseems l have soupy peach cobbler?, Dear Cheryl, Your peach dump cake sounds very interesting. Pour one can of peaches (syrup and all) into a 913 glass baking dish. The cold creaminess mixing with the hot and gooey cobbler is HEAVEN. 1/4 teaspoon cinnamon + 3/4 teaspoon sugar. Add pecans to the top of the cake and sprinkle with cinnamon if desired. It is simple. Sprinkle cake mix on top and pour melted butter all over. And I am glad to know that the erythritol worked. I make this all the time and my family member LOVE it. Drain the second can of peaches,reserving the syrup, and pour the peaches into the pan. If you want to call this 4 or 5 ingredient French vanilla peach cobbler, have at it. I doubled the cinnamon sugar because I like things sweet but that wasnt necessary at all. First, mix the peaches with sugar, flour, and a little water in a large bowl. Since the cake mix already contains sugar, we decided to go with the no-sugar-added juice-packed peaches, but a light syrup peach would work just fine for this recipe. Now just bake at 350F for 30 minutes and enjoy! Theres really only 3 ingredients needed for this peach cobbler (or dump cake, whichever you prefer) plus a little cinnamon sugar for good measure. I havent made this yet, but will be within the next few days. The juice from the can of peaches and the melted butter will moisten the cake mix and the result will be perfect, again without mixing. Your recipe will get dumped, sorry. The information shown is Edamams estimate based on available ingredients and preparation. Get all our new recipes emailed right to your inbox! Do other sites recipes print? Lightly grease a 9x13 casserole dish with butter or cooking spray. Heres the deal. Evenly pour the powdered cake mix over the top of the peaches but DO NOT MIX. The first time I had this was at the Oregon Coast when Brooke was 8 months old. Q: Why did my Peach Cobbler turn out dry and/or runny? Your email address will not be published. Preheat oven to 350F. So far I have shared a gluten free peach dump cake without cake mix, a pumpkin dump cake without cake mix, and a gluten free pumpkin dump cake without cake mix. The rest of the cake mix is then sprinkled on top, and the whole thing is given another stir. Pour the canned peaches including all the juice into a 9x9-inch baking dish and then sprinkle the yellow cake mix over the peaches evenly. If you love cobblers, Ive handpicked a few for you below, or you can browse all my dessert recipes here. Scrub Sponges makes washing my dishes more enjoyable. 1/2 cup of melted butter. I think it wouldve been great with the original amount or even none at all. I received samples and compensation for this post. 3 Ingredient Peach Cobbler Recipe Yield: 9 servings Peach Cobbler with Cake Mix Easy 3-ingredient peach cobbler that is as quick as dump and bake! There is no mixing bowl, no mixer, you simply layer the three ingredients in the baking dish. Step 3: Melt a stick of butter (8 tbls) and spread the butter evenly over your peach pie with the cake mix. Let us know what you think! In a 9x9 baking pan, pour peaches (including juice). I provide a mix of recipes from scratch and semi-homemade for all cooking and baking levels. We used a yellow cake mix for our 3-ingredient peach cobbler, and it turned out fantastic. 3/4 cup of unsalted butter, sliced into 24 cuts. 2 (15.25 ounce) cans peaches in light syrup. Instructions. Its turned into a complete family affair. yes, you can used. Should I thicken the juice before adding the cake mix? Click HERE to Join us for 40 Days of Decluttering, Click HERE to Join Us for 40 Days of Decluttering, a ton of wonderful recipes like this cinnaomon roll skillet cake. Love cobbler? I Plan to use this cake recipe for my other cakes as well. Preheat the oven to 350. I feel that these sponges bring a modern touch to my kitchen. Would love to hear from you. Youll need only three ingredients: one box of yellow cake mix, 2 cans of sliced peaches in light syrup and 1 stick of butter. Different canned fruits have different fruit to syrup ratios. As an Amazon Associate, I earn from qualifying purchases. This, I promised you some desserts with very few ingredients. I love the fact that I dont have to worry about scratching my dishes when I use sponges. Melt the butter in a microwave-safe bowl or in a small pot on the stovetop. I get the title, ingredients, instructions and notes in bold, but the other print wont show where I can read. I didnt think you were supposed to cook with diet drinks unless they used Splenda rather than aspartame. This post contains affiliate links. We always just called it peach cobbler. Preheat the oven to 350 degrees F. Spray a rectangular baking dish with nonstick spray (the one we used was slightly smaller than 9x13, but you can use 9x13 if that's what you have). Spread the peaches out evenly. Sprinkle cake mix directly on top of peaches. I made this and it was so soupy. To feature a post from Amandas Cookin, you may use one photo credited and linked back to the recipe post. I hope youve found something delicious to make today. to gently press the cake mix down into the peaches. Was not pleased with this recipe at allcame out very soupy. It is the type of cake that you walk by it in the kitchen, take one bite, thinking that is all that you will have until that bite is gone and you find yourself going back for one more and more. I need to make a few HUGE pans of this and wonder if youve tried making it ahead of time and then reheating to serve, if it turns out ok?? Top with vanilla ice cream or Homemade Whipped Cream. It should be called magic cake because the cake mix magically makes a delicious and crispy top crust! 3-ingredient snack ready in minutes! Drain peaches and mix with 1/2 cup sugar.Preheat oven to 350F. Bob's Red Mill Gluten Free 1-to-1 Baking Flour, fresh blueberries, raspberries, strawberries, 2 (15-ounce) cans peaches packed in 100 percent juice or light syrup, 1 stick ( cup) unsalted butter, cut into 12 slices. Bake for 45 to 50 minutes, or until nice and golden brown on top. By making a peach cobbler with cake mix, you get all the yummy flavor and literally no difficult steps! Fortunately,Scotch-Brite Non-Scratch Scrub Spongesare here to aid with the clean-up process. https://amandascookin.com/apple-cobbler-crockpot/, 2 15-ounce cans peach chunks in light syrup, 1 teaspoon cinnamon sugar (1/4 teaspoon cinnamon + teaspoon sugar) OPTIONAL. Transfer to the prepared baking dish and . Scroll to the end of this post to print out the complete recipe. We made 2, 913 cake pans..ummmm, Just, made this turned out really bad. Heat on high for 30 seconds or until butter is completely melted. Could I use sugar free yellow cake mix? Hi. Gently spread the dry cake mix over the fruit mixture. My husband loved this 3 ingredient peach cobbler. Step 3. Today, Im sharing my Father-in-laws Peach Cobbler Recipe! Great recipe! But if you happen to have any leftovers or would like to bake this in advance and then reheat, heres how you would do that: Once your cobbler is cooked and cooled, cover with plastic wrap and refrigerate for up to 5 days. 3/4 cup all-purpose flour 2 teaspoons baking powder 1/8 teaspoon salt 3/4 cup milk 1/2 teaspoon vanilla Instructions Drain peaches and mix with 1/4 cup sugar. Spray the base of the baking tray with cooking spray. Filed Under: Breakfast, Desserts, Kid Friendly Recipes Tagged With: cake, Peach cobbler, recipe, Your email address will not be published. 1-29 ounce can Sliced Peaches in heavy syrup, undrained 1 box yellow cake mix 15.25 ounce size 3/4 cup butter sliced into 24 cuts Instructions Preheat the oven to 350F. Becky Mansfield - Your Modern Family, LLC. Serve the cobbler warm or cold, with or without a scoop of ice cream. I forgot to grease the baking dish. Subscribe to receive blog updates in your email inbox. If you click the link and make a purchase I will receive a small commission at no cost to you. Bake as usual. Printable recipe card is below! (If using frozen, make sure they're completely thawed. Then, boil some water in the Instant Pot on Saut mode and add the peach mixture when it's bubbling. Come see our Pear Cobbler recipe next! can 1 can Crushed pineapples, 20 oz. Will olive oil work in stead of butter or margarine. 3 Ingredient Cake Mix Dump Peach Cobbler, yes, just 3 ingredients plus one hour and you can be enjoying this cobbler today! Peach Cobbler Dump Cake Step 1: Gather all of your ingredients. Step 2. I had doubts about the ratio of flour to liquids and I was Sprinkle it evenly the peaches and syrup. Servings 15 people Ingredients 2 cans sliced peaches in heavy syrup 1 box Yellow Cake Mix 3/4 cup melted butter Cinnamon Instructions Preheat oven to 350 degrees and grease a casserole dish (approximately 9 X 13). Have you ever been so busy cooking Thanksgiving dinner or wrapping Christmas presents and cleaning the house that you flat out forgot about dessert? For the past 10 years, Ive been sharing easy, delicious recipes with the world. Read my entire Privacy Policy here. The recipe I learned is originally made in a dutch oven over a campfire and can be made quickly with just about any canned fruit. I also dont always have a cake mix on hand. Using a stand mixer with the paddle attachment, add the sugar, butter and cream cheese to a large bowl. Wish me luck that it comes out GREAT! Pour the can of soda on top. Id recommend using a microwave if youre wanting to heat up individual portions one or two at a time. In fact, its is so sweet that you dont even need brown sugar! The can of peaches yielded a little more than a cup of fluid. You could use the recipe for our crockpot apple cobbler and achieve a similar result https://amandascookin.com/apple-cobbler-crockpot/, Now I need to go shopping!!!! But you'll find that peaches are packed a few different ways, and that decision definitely impacts their nutritional value. STEP 1 - Start by adding the canned peaches with syrup right into the 8x8-inch baking dish. I used white cake mix because I couldnt find French vanilla. With just three ingredients, it simply cannot be manufactured. Look so good and easy. Yummy, easy peach cobbler made with cake mix. Preheat the oven to 350 F. Gather all your ingredients to make the peach cobbler. In an 11x13 glass dish, pour in the 3 cans of peaches ** only add in the syrup from 1-2 of the cans**. Step Two - Top the pie filling with the cake mix. Yes, even in this day and age of empty store shelves you should be able to find the ingredients needed for this recipe. You can also microwave the butter for a few seconds but never leave oil or butter in the microwave for more than 30 seconds at a time. Bake for 35 to 45 minutes (depending on your oven) or until the topping is baked through, and golden brown. There are enough for a pie. The secret it a pumpkin peanut butter flavored spread. Spread the peaches evenly across the bottom of the prepared pan and drizzle the reserved cup heavy over the top. Instructions. If you like cinnamon, you might want a little bit of sugar and cinnamon to sprinkle on top (but thats optional). Sprinkle peaches with ground cinnamon. Bake the 3-ingredient peach cobbler for 45 to 50 minutes, until the filling is bubbly and the top is golden brown. This post contains affiliate links. Its made in the crockpot, which means your house is going to smell amazing too.